our menu
FIRST COURSE MEAL
Lasuni Gobhi -- $9
Cauliflower, Garlic, Zesty Soy, Tomato, Scallion, Ginger.
Potli Samosa -- $7
Savory Vegetable Parcels, Crunchy Beets & Greens, Hot-Sweet & Sour Chutney (GF)
Chicken Kalimirch -- $11
Organic Chicken, Ginger, Mumbai Inspired Spice Mix, Star Anise Chili Dust, Crispy Poori.
Lamb Kheema Chaat -- $13
Punjabi Style Minced Lamb, Chutney, Potatoes, Onions (GF)
Tawa Scallop -- $13
Scallop, Spiced lemon cream, onion and asparagus, Jaadu Masala
Spiced Jhinga (Shrimp) -- $13
Shrimp, Coastal Spices, Coconut-Onion Tadka, Curry Leaves.
VEGETARIAN ENTREES
Dal Makhani -- $17
Black Lentil Delicacy, Onion, Tomato, Ginger, Garlic, Cream (GF)
Saag Paneer (GF) -- $19
Seasoned Creamed Spinach, Paneer, Chopped Ginger, Garlic (GF)
Paneer Tikka Kadahi -- $19
Grilled Paneer, Bell pepper, Ginger, Onion, Toasted Coriander, Karahi Masala (GF)
Banarasi Aloo Aur Pakode -- $17
Potato And Spinach Dumpling, Banarasi Curry
Goat Cheese Croquets (D) -- $19
Goat Cheese, Potato, Semolina Crust, Tomato Honey Sauce, Sauteed Veggies.
Paneer Makhani (GF) -- $19
Paneer Chunks, Creamy Cashew Tomato Sauce, Fenugreek.
Coconut Vegetable Curry (V) -- $17
Mixed Vegetables, coconut milk and curry leaves.
CARYTOWN SPECIALS
Tandoori Jhinga/Shrimp (D) (GF) -- $25
Tandoori Shrimp, Creamy Tomato Sauce, Sauteed Veggies (GF)
Slow Roasted Salmon (D) (GF) -- $23
Creamy Spinach Sauce, Fingerling Potatoes with slow roasted salmon
Tandoori Chicken Tikka (D) (GF) -- $21
Ghost Chilli, Tikka Sauce, Sauteed Vegetables
Duck Leg Korma (D) (GF) -- $27
Duck Leg, Fennel Korma Sauce, Mushroom, Star Anise Dust
Lamb Chops (GF) -- $29
Grilled Lamb, Mushroom, Spinach, Methi Sauce (GF)
Samundari Khazana (D) (GF) -- $27
Shrimp, Crab, Scallop, Fig, Grape, Green Mango, Coconut Sauce
NON VEGETARIAN ENTREES
Chicken Tikka Masala (GF) -- $19
Grilled Chicken Breast Chunks, Creamy Tomato Sauce
Butter Chicken (GF) -- $20
Grilled Chicken Dark Meat Creamy Tomato Sauce, Fenugreek.
Chicken Chetinaad -- $19
Organic Chicken, Spiced Masala, Coconut-Onion-Tomato, Ginger Tadka, Curry Leaves
Shrimp Goan Curry (GF) -- $23
Shrimp, Goan Coconut Chilli Sauce, Southern Spices
Crab Korma (GF) -- $27
Crab, Cashew, Creamed Onion Sauce, Herbs, Rose Essence
Lamb Vindaloo (GF) -- $21
Lamb Chunks, Spicy Goan Style Curry.
Lamb Rada -- $21
South Indian Style Lamb Curry, Tamarind, Curry Leaves
BREADS
Naan -- $3
Leavened soft fine flour bread.
Garlic Naan -- $4
Naan spiced with Garlic.
Roti -- $3
Stoned whole wheat bread cooked in clay oven.
Cheese Naan -- $5
Naan Stuffed with Cheese.
Mushroom Kulcha -- $5
Kulcha stuffed with fresh mushroom and peas.
Paratha -- $4
Multilayered whole wheat bread.
SOUP AND SALAD
Soup Of The Day -- $7
Ask Your Server For The Selection Of The Soup
Green Salad -- $9
Bed Of Greens, Juliene Cut Vegetables, Green Apple, House Dressing
Cucumber Salad -- $7
Cucumber, Onion, Tomato, Lemon Juice And Herbs
sides
Stir Fry Vegetable $7/ Chana Masala $7/ Raita $3/ Papadum $5/ mango chutney $3/ tamarind sauce $3/ mint chutney $3
Beverages
Mango Lassi -- $5
Coke -- $3
Diet Coke -- $3
Sprite -- $3
Ginger Ale -- $3
Indian Chai -- $5
Iced Tea (Sweet) -- $4
Iced Tea (Unsweet) -- $4
Sparkling Water -- $5
Black Hot Tea -- $5
Black Coffee -- $5
Juices
Mango -- $4
Orange -- $4
Cranberry -- $4
Pineapple -- $4
Desserts